Siomai is a traditional Chinese dumpling. This tasty dumpling is very popular for many Filipinos. Evidence are the hundreds of stalls, eateries, and restaurants who serve them. Siomai is a very versatile dish. It can be eaten solo as a snack or served with rice to make a full meal. Selling siomai is a profitable business because an enterprising entrepreneur can sell it anytime. In fact, it has become one of the booming food cart businesses in the country.
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